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Administration
Phone: 604.736.8142 Ext.4318
Email:info@1984inc.com
HR
Phone: 604.736.8142 Ext.4320
Email:careers@1984inc.com
Field Manager
Phone: 604.736.8142 Ext.4325
Email:field@1984inc.com
Toll free: 1.866.462.1984
OFABC - OCCUPATIONAL FIRST AID AND BULL COOK
  • Job Description: Occupational Health and Bull Cook
  • Terms of Employment: Seasonal, Full Time, Overtime, Weekend, Day, Night, Evening
  • Location: Remote location, exploration camps
Requirements:
  • Education: Some college/CEGEP/vocational or technical training
  • Credentials (certificates, licences, memberships, courses, etc.):Food safe certification, WHMIS
  • Experience: Demonstrated experience as a cooks helper within a facility, restaurant or institution or remote location
  • Languages: Speak, Read, Write English
  • Security and Safety: Bondable
Job Responsibilities:
  • Assisting the Cook/Chef in the food preparation including meals, baking.
  • Kitchen housekeeping including washing the dishes, tables, counters, and equipment.
  • Assisting with receiving, and the sorting of weekly grocery orders.
  • Takes an active part in doing the grocery inventory. Other related duties.
Job Requirements:
  • Good communication skills: written and verbal. Proven ability to take and follow instructions.
  • Proven ability to work in a team situation.
  • Solid experience and background in safety within the kitchen.
  • Ability to organize self and manage time to accomplish kitchen tasks in a timely manner.
  • Ability to be diplomatic, manage and resolve conflict.
  • Weight Handling: More than 45 kg (100 lbs)
Preferences: Current certification in standard first aid is an asset.

How to Apply:
  By Fax:(604) 736-8119

  By E-mail: careers@1984inc.com
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